Your local
quality butcher

Our sausages, steakettes, rissoles and corned meats are made on site by our skilled team, while our hams, bacon and kabanas are traditionally smoked in store to ensure the highest quality.

We raised $225.25 for the Black Dog Institute

2 October 2021

Thank you to our community for supporting our barbecue this morning.

Fundraising

We are very proud to say we raised $225.25 for the Black Dog Institute.

We look forward to doing more of these events in the future.

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